Let’s face it that Why You Should Use Olive Oil for Hair?  Hair goes through the ringer every single day. Between cuts and color and highlights to heat and many other chemical products and deep treatments, as well as the general tug-of-war that is often seen with the most basic of hairstyles You’re demanding for a lot of it. In all honesty it’s a good thing that it’s still eager to be with you!

This is why, when you give your hair a bit extra attention, you’ll want to make wise choices that improve your hair’s health. Of course, there’s around fifty-seven new products available on the market and new ones popping up on the internet each minute, each promising to fix the problem and make your hair healthier. That’s not too overwhelming you think? Exactly. The good thing is that often the most effective hair treatments are at hand typically within your kitchen. We’d love to share with you to the benefits of using olive oil to treat hair (and what experts have to say on the subject).

What are the advantages of olive oil on hair?

“You can use it in so many ways,” says Gabrielle Corney, a celebrity hair stylist and licensed cosmetologist who lives within New York City. Corney suggests using it as an oil-based hot hair treatment. “You can also add olive oil to a deep conditioner to really soften the hair,” Corney adds.

You can also apply a small amount to the hair and scalp for an everyday styling shot for moisture, as well as to add shine and luster. If used as part of an effective hair-care regimen olive oil for hair adds lots of benefits for your hair. Remember, Corney saysthat a small amount is a lot. “Too much of it can weigh the hair down.”

It is believed that the Good Housekeeping Institute experts also mention that there are some cosmetic advantages to applying olive oil to your hair.

“In certain regions of the world, olive oil has been used in soap making as well as directly applying to hair and skin for thousands of years,” says Birnur Aral, P.h.D., director of the Health, Beauty & Environmental Sciences Lab. “the claimed cosmetic benefits of olive oil for hair care range from preventing dandruff to softening and conditioning via DIY masks which are left on hair for half hour to several hours and then rinsed off.”

Should I use extra-virgin olive oil to nourish my hair?

In the case of your hair, don’t just any old-fashioned kind of olive oil is suitable. Choose extra-virgin (EVOO) as it’s the best olive oil available. It’s an unrefined olive oilthat is, it’s not processed by heat or chemicalsand it must comply with very specific requirements in order to get”extra-virgin” certification “extra-virgin” stamp. EVOO is produced in a specific method that allows it to preserve more of vitamin and minerals.

Can you use olive oil for hair growth?

The short answer is that olive oil isn’t a magical bean and hasn’t been proven that it can grow hair. Also, it won’t increase the thickness of hair. “What helps your hair is not having split ends that split at the same rate that it grows. You have net zero that way,” says Craig Carter, a film and television hair stylist who is based within New York City.

In actual fact, Carter is largely against applying olive oil to your hair. “Cooking oils should not be used on hair,” Carter states. “The chemical molecules in the cooking oils are not massive to penetrate the crucial cuticle layer on the hair shaft, and do not provide any benefits for conditioning or nutrition. They end up lying upon the hair shaft becoming dust.”

To illustrate the concept, Carter likens cuticle layer of hair as the trunk of a palm tree. The old leaves are removed and new ones sprout over it in an overlaid effect. “The cuticle layer pulls away from the ‘bark of the tree’ like a flap, opening and closing,” He says. “When that ‘flap’ opens, that’s how the nutrients get into the deeper layer of the hair.” When they sit on top of the hair, it will appear shiny. It’s just a illusion, Carter says. “The olive oil just reflecting light. In time, it will be able to gripped by dust, and the temporary sparkle will fade.”

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